Analysis of Green Consumer Behavior on Purchasing Waste Recycling Products Reviewed from Environmental Knowledges, Recycle Behavior, and Government Regulations

Authors

  • Natassya Adelia Candradhita Leonard Manajemen, Universitas Nusantara PGRI Kediri, Kota Kediri
  • Restin Meilina Manajemen, Universitas Nusantara PGRI Kediri, Kota Kediri

DOI:

https://doi.org/10.61942/msj.v2i1.73

Keywords:

Green Consumer Behavior, Environmental Knowledges, Recycle Behavior, Government Regulation

Abstract

Indonesia is the second largest producer of waste after China with an estimated 0.48-1.29 million metric tons per year. Based on data from the Environment, Hygiene and Landscaping Agency (DLHKP), as of 2022 the Klotok Final Management Site (TPA) receives as much as 140 tons of waste per day, the waste is included in organic waste and inorganic waste. Meanwhile, inefficient waste handling can cause water quality in an area to be very poor and contain toxic waste and garbage that is allowed to accumulate can cause flooding and endanger public health. One of the community organizations that cares about waste processing is the Melati Waste Bank in Kediri City. The Melati Waste Bank is productive in carrying out activities to reduce waste in Kediri City, this is evidenced by the process of sorting waste, processing sorted waste, then distribute the product into the society. Unfortunately the efforts are under the expectations of the management and volunteers of the Melati Waste Bank are due to lack of interest in purchasing waste recycling products. This research uses qualitative methods using triangulation techniques where research is carried out by interviews. So as to obtain the results that consumer behavior in purchasing waste recycling products is based on environmental knowledges, recycle behavior and government regulations related to restrictions on the use of single-use plastics.  

Downloads

Download data is not yet available.

References

Ariadafa Wahyu Rhiansyah, Natassya Adelia Candradhita Leonard, Restin Meilina. 2023. Green Business Implementation through The Sukorame Waste Management System (SIMPOSKO). International Conference of Islamic Economics and Business. Hal 611-616.

Aulia, Dinda Clasica dkk. 2021. Peningkatan Pengetahuan dan Kesadaran Masyarakat tentang Pengelolaan Sampah dengan Pesan Jejapah. Jurnal Pengabdian Kesehatan MasyarakaT, Vol.1, No.1 Hal. 62-67.

Dangelico Rosa Maria & Vocalelli Daniele. 2017. “Green Marketing”: An analysis of definitions, strategy steps, and tools through a systematic review of the literature. Journal of Cleaner Production 165.

Gusti Ayu Mira Santika Dewi, dkk. 2023. Analisis Potensi Pantai Pererenan Sebagai Daya Tarik Wisata Di Desa Pererenan Badung Bali.Majority Science Journal (MSJ) Vol 1 No.3

Gyan Prakash, Pankaj Kumar Singh, Anees Ahmad, Gaurav Kumar. 2023. Trust, convenience and environmental concern in consumer purchase intention for organic food. Spanish Journal of Marketing, Vol.27, No.3.

Hermawan Aris Nur, dkk. 2023. The effect of sustainable manufacturing on environmental performance through government regulation and eco-innovation. International Journal of Industrial Engineering and Operations Management

Junior Sergio Braga, et al. 2019. Greenwashing Effect, Attitudes, and Beliefs in Green Consumption. RAUSP Management Journal, Vol.54, No,2.

Kotler, Philip & Keller. 2008. Manajemen Pemasaran. Edisi Ketigabelas. Jilid 1. Jakarta: Erlangga.

Meilina, R., & Sardanto, R. 2020. Dampak Perubahan Lingkungan Kerja Non Fisik Masa Pandemi Covid-19 bagi Karyawan Toserba Barokah Kota Kediri. Jurnal Penelitian Manajemen Terapan (PENATARAN), 5(1), 46–56.

Nittala Rajyalakshmi & Moturu Venkata Rajasekhar. 2023. Role of Pro-Environmental Post-Purchase Behavior in Green Consumer Behavior. Vilakshan - XIMB Journal of Management, Vol.20, No.1.

Rodrigo Arani & Mendis Trevor. 2023. Impact of Social Media Influencers’ Credibility on Millennial Consumers’ Green Purchasing Behavior : A Concept Paper on Personal and Social Identities. Management Matters, Vol. 20, No.2.

Sari, K.C & Anggoro, S. 2020. Edukasi Dampak Pengelolaan Sampah sebagai Upaya Peningkatan Pemahaman Siswa tentang Gerakan Masyarakat Hidup Sehat. Jurnal Peduli Masyarakat Volume 2 Nomor 2.

Saskarawati Ni Putu Ayu, Kadek Artha Prismawan, Dewa Kiskenda Erwanda. 2023. Peran Masyarakat Dalam Pengembangan Pariwisata Berdasarkan Kearifan Lokal Di Desa Wisata Adat Pinge Tabanan Bali. Majority Science Journal (MSJ) Vol 1 No.1

Schiffman dan Kanuk. 2008. Perilaku konsumen. Edisi 7. Indeks, Jakarta.

Siringi, R. (2012). Determinants of Green Consumer Behavior of Postgraduate Teachers. IOSR Journal of Business Manage ment (IOSR-JBM), 6(3), 19–25.

Sri Rijati, Tania Intan, Mega Subekti. 2017. Sosialisasi Daur Ulang Sampah sebagai Upaya Pengembangan Eko-Budaya di Lingkungan Desa Sayang Jatinangor Kabupaten Sumedang. Jurnal Aplikasi Teknik dan Pengabdian Masyarakat Volume 1 Nomor 2.

Stigler, George J. 1971. “The Theory of Economic Regulation”. The Bell Journal of Economics and Managements Science Volume 2 No.1, Spring

Sugiyono. 2019. Metode Penelitian Kuantitatif, Kualitatif, dan R&D. Bandung: Alphabet.

Utami, K. S. 2020. Green Consumer Behavior : Perilaku Konsumen dalam Pembelian Produk Ramah Lingkungan. Jurnal Maksiprenuer Volume 9 No,2, hal 208-223.

Yahya Amirah Sariyati Mohd, dkk. 2022. Knowledge of E-Waste Recycling Among Communities in Selangor, Malaysia. Southeast Asia: A Multidisciplinary Journal, Vol 22, Issue 1.

Downloads

Published

27-02-2024

How to Cite

Leonard, N. A. C., & Meilina, R. (2024). Analysis of Green Consumer Behavior on Purchasing Waste Recycling Products Reviewed from Environmental Knowledges, Recycle Behavior, and Government Regulations. MSJ : Majority Science Journal, 2(1), 207–218. https://doi.org/10.61942/msj.v2i1.73