Agricultural Extension–Based Empowerment of Corn Farmers in Enhancing Local Agricultural Productivity: A Case Study in North Manokwari District, Indonesia

Corn is one of the strategic agricultural commodities that plays an important role in supporting food security and improving farmers’ welfare in Indonesia. However, corn production in several regions, including Manokwari Utara District in Manokwari Regency, remains relatively low due to limited farmer capacity, access to technology, and agricultural support services. Therefore, farmer empowerment through agricultural extension programs becomes an important strategy to improve farmers’ knowledge, skills, and productivity. This study aims to analyze the empowerment of corn farmers through agricultural extension programs in Manokwari Utara District, Manokwari Regency. The research used a descriptive qualitative approach with data collected through interviews, observation, and documentation. The results show that agricultural extension programs contribute to improving farmers’ knowledge and skills in corn cultivation practices, including seed selection, fertilization, pest control, and crop management. In addition, the extension activities also encourage farmers to adopt more effective farming techniques and improve agricultural productivity. However, several challenges still hinder the effectiveness of farmer empowerment programs, including limited agricultural facilities, insufficient extension workers, and farmers’ limited access to agricultural inputs and technology. Therefore, strengthening agricultural extension services, improving institutional support, and increasing access to agricultural resources are necessary to enhance farmer empowerment and support sustainable agricultural development in the region

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